Pesquisa
Serving Size - 21 g (5 units) |
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| Amount per serving | %VD(*) | |
| Calories | 50 kcal/211 kJ | 3% |
| Carbohydrates | 17 g | 6% |
| Proteins | 0,1 g | 0% |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | ** |
| Fiber | 0,1 g | 0% |
| Sodium | 0,4 mg | 0% |
(*)% Daily reference values based on a 2000 Kcal or 8400 Kj diet. Your daily values may be higher or lower depending on your calorie needs.
(**) The daily value was not established.
Sugar, glucose syrup and ginger.
IMPORTANT INFORMATION
Lactose-free Gluten-free product Store in a cool and dry place
Ginger (Zingiber officinale) is originally from Asia and has been used to fight diseases since ancient times. Sesquiterpenic hydrocarbons, such as zingiberene (35%), curcumene (18%), and farnesene (10%) are some of the substances found in ginger, which are responsible for its phytotherapic effects.
Gingerols, soagols and paradols are also found, in addition to the zingerone responsible for its characteristic pungent taste.
Studies have shown that ginger has therapeutic actions, with antimicrobial and anti-inflammatory effects.
